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Recent Posts
- Peak Menhaden
- Hemp for paper, textiles, the war on drugs, and more
- Why towns have a hard time adding EV, solar, heat pumps
- Building a national super grid in America
- The Mayflower from the book The Barbarous Years
- Deep Sea Oil
- Book review of “Livewired. The inside story of the ever-changing brain”
- The conveyor belt may be slowing down — Yikes!
- Battery Energy storage batteries (BESS) too complex to ever be commercial
- New war and energy alliances over next resource wars
- Book review of “Siege: Trump Under fire”
- Why do people vote for Trump?
- Book review of “Pandemic Politics: The Deadly Toll of Partisanship in the Age of COVID”
- The evolution of the Republican party from 1960 to 2024: from moderate democracy to extreme authoritarianism
- Why some people are conservative and others liberal
Category Archives: Peak Food
The conveyor belt may be slowing down — Yikes!
Preface. The conveyor belt (AMOC: Atlantic meridional overturning circulation) may be slowing down. If it stops, floods, increased sea level rise, and disturbed weather systems. Until recently the IPCC and other scientists didn’t think this might happen until 2300 or … Continue reading
Posted in Climate Change, Peak Food, Sea Level Rise
Tagged AMOC, climate change, conveyor belt, ocean currents, sea level rise
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Peak Potassium threatens crops
Potassium is one of the Big 3 essential plant nutrients that has allowed human population to soar to 8 billion people,as well as phosphorus and nitrogen. Potassium is a vital nutrient for plant growth that helps with photosynthesis and respiration, … Continue reading
Posted in Peak Fertilizer, Peak Food
Tagged agriculture, peak food, peak potassium, potash
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Lab-grown meat is energy intensive – and up to 25 times worse for the climate than beef
Preface. Meat production from animals uses a great deal of energy to produce, distribute, and refrigerate. Crops must be grown that erode soil and drain aquifers. Unfortunately, lab grown meat uses even more energy and also requires crops to extract … Continue reading
Posted in CO2 and Methane, Food production, Peak Food
Tagged agriculture, climate change, food, lab-grown meat
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Peak oil, food & the “King of Chemicals” sulfuric acid
Preface. I first learned of sulfur’s existence when my grandmother told me how she loved going to tent revivals on the edge of town where it was common for preachers to get converts by burning sulfur to make the fire … Continue reading
Posted in Mining, Peak Fertilizer, Peak Food, Peak Oil, Peak Phosphorus, Starvation
Tagged peak food, peak oil, refineries, sulfur, sulfuric acid
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Look Before you Eat
Preface. This post is a book review of Be Wilson’s Swindled. From Poison Sweets to Counterfeit Coffee – The Dark History of the Food Cheats. Wilson explains why cheating has always gone on and always will, especially in societies with … Continue reading
Posted in Health, Health What to do, Peak Food
Tagged food, health
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Electric Swarm Tractors
Preface. In both my books Life After Fossil Fuels: A Reality Check on Alternative Energy & When Trucks Stop Running: Energy and the Future of Transportation, I write that since most “renewables” generate electricity (i.e. wind, solar, nuclear, hydropower, compressed … Continue reading
Why it is hard to replace diesel with biodiesel
Biodiesel is the great hope, our main hope, the only renewable fuel of all the many options, and the closest to the diesel essential for rail, trucks, and ships to do the actual work of civilization. The U.S. produces over … Continue reading
Posted in Biodiesel, Food production, Oil, Peak Biofuels, Peak Food, Transportation, Water
Tagged biodiesel, diesel, EROI
1 Comment
Corn for ethanol & soy for biodiesel tremendously destructive
In the news: Cullen A (2024) Corn Belt fertilizer is killing the Gulf of Mexico. Washington Post. About 30 percent of the nitrogen applied for raising corn is lost to water, and much of it right now is draining off … Continue reading
Posted in Biodiesel, Peak Food, Pesticides, Soil, Water Pollution
Tagged aquifer depletion, biodiesel, corn, erosion, ethanol, pollution, soybeans, topsoil
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Limits to Growth: Natural gas fertilizer that feeds 4 billion of us
Preface. In chapter 4 of my book “Life After Fossil Fuels: A Reality Check on Alternative Energy“, I explain how it came to be that fertilizer is made out of natural gas, using the energy of natural gas, and why … Continue reading
Posted in Life After Fossil Fuels, Limits To Growth, Natural Gas, Peak Food, Starvation
Tagged agriculture, food, peak food, peak natural gas, starvation
1 Comment